Nobe's Salads

An exquisite array of locally-sourced seasonal vegetables served with avocado and fresh organic spring mix. Side of house citrus dressing.

Our luscious and full-flavored Black Bean Mushroom patty served atop our Four Seasons Salad with a side of vegan BBQ sauce and house citrus dressing.

(Avocado $1..50 extra)

(Patty contains nuts)

Our signature vegan crab cakes, ravishing and tender, served atop our Four Seasons Salad with a side of homemade vegan aioli and house citrus dressing.

(Avocado $1.50 extra )

Bursting with bold flavor, this burger is both succulent and hearty. Local greens, cucumber, cherry tomato, grilled red onion, and Smokey BBQ sauce on a toasted vegan brioche bun. Served with your choice of fresh fruit or vibrant side salad.

(contains nuts )

Savory and delightful, our signature veggie cake contains hearts of palm, garbanzo beans, and is seasoned to perfection. Served with lettuce, tomato, and vegan aioli on toasted brioche. Choice of fresh fruit or vibrant side salad.

Hearty and herbaceous with layers of vivid flavor. Spinach, mushroom, seasonal veg, vegan mozzarella, cashew ricotta, onion, garlic, and marinara. Served with vibrant side salad.

(contains nuts)

Creamy cashew ricotta cheese stuffed shells with spinach, basil, and endless flavor. Topped with hearty marinara sauce. Served with small Four Seasons Salad.

(contains nuts)

With a commanding and robust flavor of cheesiness, our rendition of this creamy classic is simply intoxicating.

(contains nuts) 

Organic spring mix, tomatoes, cucumbers, carrots, red onions, avocado, sun-dried tomatoes, and beet hummus. Wrapped in steamed organic collard greens. Served with a side of fresh fruit.

(***Whole wheat tortilla can be substituted for collard greens Free of Charge***)

Mélange of sautéed Farmers' Market mushrooms, spicy rice and beans, avocado, sautéed peppers and onions, shredded cabbage, and our creamy vegan aioli wrapped in a whole wheat tortilla. Fully loaded and immodest on flavor! Served with choice of fresh fruit or vibrant side salad. $15.00

Chickpeas and mushrooms cooked in a rich and creamy yellow coconut curry sauce with a delectable blend of herbs and spices. Served with turmeric basmati rice.  $ 15.00

Creamy peanut butter, coconut milk, tofu and butternut squash, enriched by an aromatic and delicious mix of fresh herbs and spices. Served with turmeric basmati rice.

(medium spicy)   $15.00

Vegan mozzarella, cashew ricotta, seasonal veg, spinach, mushrooms. Fresh herbs and spices. Topped with marinara.

(contains nuts )  

Pasta shells stuffed with creamy cashew ricotta cheese and spinach. Fresh herbs and spices. Topped with hearty marinara.

(contains nuts )   

pack of 3  

pack of 2      

Our creamy rich vegan aioli sauce not only is a must have with our crab cakes , but also pair well with veggies on fries, burgers  and salads ( contains soy )

Our bright and delicious house dressing is a blend of vinegar, olive  oil, fresh squeezed orange juice, and spices  

Fresh cold-pressed organic ginger, lemon, filtered water

(fresh pressed organic apples can be substituted for agave $2.50)

Fresh cold-pressed organic ginger, lemon, organic spirulina, kale, dandelion, agave, filtered water

(fresh pressed organic apples can be substituted for agave $2.50)

Fresh cold-pressed turmeric, organic ginger, lemon, coconut milk, cracked pepper, agave

(fresh pressed organic apples can be substituted for agave $2.50 )

Our Creamy Fruity Cashew Parfait will have you begging for more. A sweet  delicious cashew cream with layers of  seasonal fruit topped off with a sprinkle of chia seeds and granola. Perfect for breakfast on after dinner dessert. 16 o/z